Margarita Recipes

Margarita Recipes

Margarita recipes for wedding showers, bachelorette parties or any occasion. Whether you serve your margaritas on the rocks, shaken, stirred or frozen, they are great and a real party pleaser. I wanted a margarita machine that was easy to use and that I didn’t have to stand all night making instead of enjoying my party. I received a Margaritaville Fiji Frozen Concoction Maker for Christmas and I love it. It is very easy to use. I wanted to try different margarita recipes so I did a little research. There are hundreds of different margarita recipes so I gathered a list. The first one I made was the raspberry lemonade margarita and they were awesome. Only a few ingredients in most of the recipes and my guests love them. Some recipes are for margaritas, daiquiri and coladas. Very similar drinks with different ingredients.

Raspberry Lemonade Margarita

3 oz Frozen Lemonade Concentrate
3 oz Margaritaville Gold Tequila
3 oz Triple Sec
One large handful (about a 18) Fresh Raspberries (you can use frozen too!) Fresh
raspberry and lemon wedge garnish (optional)

Directions:
If you’re using a traditional blender place all ingredients in the blender, add ice until desired consistency is achieved and enjoy! If you’re using your Frozen Concoction Maker place all ingredients in the blender cup and set your dial to three FINS. Flip the switch and drink up!

CACTUS COLADA

Ingredients:
1 oz Margaritaville® Gold Tequila
1 oz Melon Liqueur
2 oz Pína Colada Mix

Directions:
Combine ingredients with 6 oz of ice in a blender.
Blend until smooth. Pour into a tall glass.

Cran-Margtini

Ingredients:
1 oz Margaritaville® Silver Rum
1 oz Mango juice
1 oz Pineapple juice
1 oz Cranberry juice

Directions:
Shake ingredients over ice and strain into a
martini glass. Garnish with pineapple slice and a cherry.

BLUE COLADA

Ingredients:
6 oz Light Rum
3 oz Blue Curacao
4.5 oz. Coconut Cream
12 oz. Pineapple Juice
3 cups Crushed Ice

Directions:
Fill ice reservoir with ice. Pour ingredients in a
glass jar. Concoct until smooth. Garnish with pineapple slice. Pour into your
favorite glass and enjoy.

GIN AND JUICE

Ingredients:
3/4 Cup Rasberries
3 tablespoons White Sugar
6 oz Grapefruit Juice
1 oz Orange Liquer
3 oz Gin

Directions:
Fill ice reservoir with ice. Pour ingredients in a glass jar. Concoct until smooth. Pour into your favorite glass and enjoy.

CHOCOLATE MINT SLIDE

Ingredients:
3 oz Vodka
3/4 Chocolate Ice Milk
1 1/2 Creme de Menthe
3 tablespoon Chocolate Syrup
3 oz Nonfat Milk

Directions:
Fill ice reservoir with ice. Pour ingredients in a
glass jar. Concoct until smooth. Pour into a tall glass.

LAST MANGO IN PARIS

Ingredients:
3 3/4 oz Margaritaville® Last Mango Tequila
8 1/4 oz Margaritaville® Mango Mix
Ice

Directions:
Fill ice reservoir with ice. Pour ingredients in a glass jar. Concoct until smooth. Pour into your favorite glass. Garnish with a mango slice.

THANKSGIVING SMOOTHIE

Ingredients:
3 oz. Vanilla Vodka
3 tablespoons Pumpkin Puree
3 oz. Sweetened Condensed Milk
3 oz. Nonfat Milk
3 teaspoons Maple Syrup
Pinch of Ground Nutmeg and Cinnamon

Directions:
Fill ice reservoir with ice. Pour ingredients in  glass jar. Concoct until smooth. Pour into your favorite glass and enjoy.

PEACHY GINGER RITA

Ingredients:
3 oz. Tequila
1 1/2 oz. Peach Liqueur
1 1/2 oz. Lime
6 oz. Ginger Ale

Directions:
Fill ice reservoir with ice. Combine ingredients
in glass jar. Concoct until smooth. Pour into glass.

WASHINGTON APPLE

Ingredients:
10 oz. Crown Royal
7 oz. Sour Apple Pucker
8 oz. Cranberry Juice

Directions:
Add all ingredients to Liquor Chiller and plug product in. 2 hours = Colder than Ice. Enjoy!

RUM TODDY

Ingredients:
3 Cloves
Cinnamon Stick
1 tsp Honey
5 oz Hot Water
2 oz Margaritaville Dark Rum
Nutmeg
Lemon Slice

Directions:
Heat the water and pour into a mug. Stir in
remaining ingredients. Garnish with nutmeg and lemon slice. Serve warm.

STRANDED ON A SANDBAR

Ingredients:
1.5 oz Margaritaville Paradise Passion Fruit™ Tequila
.5 oz Peach Schnapps
2 oz Orange juice
2 oz Cranberry juice

Directions:

Combine ingredients in a shaker. Shake and pour into a margarita glass with ice.

KEY WEST COOLER

Ingredients:
1 oz Margaritaville® Silver Tequila
.5 oz Cointreau®
.5 oz Cranberry juice
1 oz Margaritaville® Margarita Mix
2 tbs Sugar

Directions:
Combine ingredients in a shaker filled with ice. Shake and pour into a margarita glass.

Fins Up

Ingredients:
¾ oz Margaritaville® Spiced Rum
¾ oz Margaritaville® Silver Rum
½ oz Blue Curacao
1 ½ oz Sweet & Sour

Directions:
Combine ingredients in a shaker with ice. Shake  and strain into a margarita glass. Garnish with a lemon twist.

THE PERFECT

Ingredients:
1 oz Margaritaville® Gold Tequila
.5 oz Margaritaville® Silver Tequila
.5 oz Triple Sec
.5 oz Orange Curacao
.5 oz Lime juice
2 Lime Wedges

Directions:
Rim margarita glass with salt. Combine ingredients in a shaker filled with ice. Squeeze limes and add to tin. Shake vigorously and pour into a margarita glass.

Cran-RITA

Ingredients:
1 oz Margaritaville® Silver Rum
1 oz Mango juice
1 oz Pineapple juice
1 oz Cranberry juice

Directions:
Shake ingredients over ice and strain into a margarita glass. Garnish with pineapple slice and a cherry.

CACTUS COLADA

Ingredients:
1 oz Margaritaville® Gold Tequila
1 oz Melon Liqueur
2 oz Pína Colada Mix

Directions:
Combine ingredients with 6 oz of ice in a blender. Blend until smooth. Pour into a tall glass.

ISLAND LIME AND TONIC

Ingredients:
1.5 oz. Margaritaville Island Lime™ Tequila
4 oz Tonic

Directions:
Combine ingredients in a margarita glass over ice.

TROPICAL SUNRISE

Ingredients:
1.5 oz Margaritaville Tropical Tangerine™ Tequila
4.5 oz Orange juice
Splash of Grenadine

Directions:
Combine ingredients in a rocks glass filled with ice.

ISLAND BREEZE

Ingredients:
1 oz. Margaritaville Calypso Coconut™ Tequila
1 oz. Margaritaville Last Mango™ Tequila
1.5 oz. Orange juice
1 oz. Pineapple juice
1.5 oz. Cranberry juice

Directions:
Combine ingredients in a shaker. Shake and pour into a tall glass with ice.

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